Light'n Fruity Pie
- Difficulty: Easy
- 1 sugar free jello (any flavor) -- (3oz.), 2/3 cup boiling water, 2 Cups ice cubes, 8 ounces Cool Whip¨
How to Prepare:
(1) Dissolve sf jello completely in boiling water stirring about 3 mins. Add ice cubes and stir until sf jello is thickened about 2 to 3 mins. Remove any un-melted ice.
(2) Using wire whisk, blend in Cool Whip; then whip until smooth.
(3) Fold in a cup of strawberries if desired and spoon into a 9 inch pie plate. Chill 3 hours or overnight.