Impossible Coconut Pie

  • 15 min prep time
  • Serves: 8
  • Difficulty: Easy
Impossible Coconut Pie

Ingredients

  • 4 large eggs, 1 cup heavy cream, 1 cup water, 3 tsp. vanilla, 4 T. butter, 1/2 C. almond flour, 3/4 C. Splenda, 1 C. coconut (unsweetened)

Directions

  1. How to Prepare: 

     Place all ingredients into a large bowl. Blend until well combined. Pour into a greased (I used Pam), 9" pie dish and bake at 350 degrees for approx. 1 hour or until set well. Tastes amazingly like rice pudding! Really nice :-)

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