Cafe Mocha

  • Serves: 10
  • Difficulty: Easy
Cafe Mocha

Ingredients

  • 1/3 cup heavy cream, 2/3 cup water, 1/2 teaspoon vanilla extract -- optional 2 teaspoons unsweetened cocoa powder, 1 cup decaffeinated coffee, 2 splenda packets

Directions

  1. How to Prepare: 

     Brew 1 cup of decaf coffee. While it is brewing, heat water and cocoa in a pan. Whisk until smooth and until it just starts to bubble. Pour coffee in an extra large mug. Pour hot cocoa on top. Add Splenda and vanilla and stir well. 

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